Baldacci Family Vineyards “Pops” Sparkling Wine: Estate-grown in Napa Valley, this Pinot Noir-based rosé sparkler sees two years on the lees prior to disgorgement, which lends toastiness and pastry notes to the generous, sweet flavors of wild strawberries, orange marmalade, and quince paste. It finishes dry and stony, with a lovely lift of nectarines.
